One of Australia's oldest family-owned jam, condiment and sauce producers, Beerenberg is run by the sixth generation of the Paech family in Australia dedicated to enriching people's lives through taste. Open all year round Monday to Sunday, except on Christmas Day, the recently renovated farm shop is open 9am to 5pm. Bring the family down and pick your own strawberries in season (late October to early May). Patch entry is AUD4.00 per adult. Children 14 years and under are free. Additional payment required of AUD9.50 per kilo of strawberries picked. Beerenberg is a must visit for all fine food lovers visiting Hahndorf. Beerenberg sits at the eastern end of the main street of Hahndorf, among the beautiful scenery perpetuated by the paintings of Sir Hans Heysen. The Paech family continues a horticultural tradition which began in 1839. Beerenberg kitchens produce jams, pickles, chutneys, mustards, marinades and sauces to old Hahndorf recipes.
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