Open 7 days - 10am to 4pm. Closed Christmas Day.

Hahndorf & Surrounds

Sidewood Restaurant & Cellar Door


Sidewood Estate is nestled in the cool climate region of the Adelaide Hills, the heart of Australian premium wine. Our Cellar Door is only a short drive east from Adelaide, South Australia’s capital city. Owners and Vignerons, Owen and Cassandra Inglis founded Sidewood in 2004 with a passion to create beautifully balanced and elegant award-winning wines of the highest quality. Though our history is short, Sidewood has achieved five red-star accreditation from James Halliday and in 2016 became the largest eco-sustainable winery in the Adelaide Hills. The Sidewood Restaurant & Cellar Door offers a unique Adelaide Hills experience. Our award-winning wines and ciders can be enjoyed with pizza from the outdoor wood-fired oven, sampled with a delicious selection of bar snacks in the tasting room or expertly paired with the al la carte menu offered in the restaurant. For a truly premium experience, patrons can sit back, relax and spend the day under the trees on one of our VIP Day Beds, which are fully serviced by our friendly staff.


  • Suitable for Functions
  • Bar

Map & Directions

6 River Road, Hahndorf, South Australia 5245 Australia

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